The Reverie Menu

4.5 - EWN Awards
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Culinary Philosophy

The menu at The Reverie features a carefully curated selection of dishes, ideal for a variety of tastes and dietary preferences. Start off with tantalizing Starters like Salt and Pink Pepper Squid and Deep Fried Buffalo Mozzarella. Main courses include comfort food such as Beer Batter Fish and Chips and a delightful Wild Mushroom, Leek, and Miso Tagliatelle Pasta. For those seeking a light bite, the Beer Battered Fish Finger Sandwich satisfies cravings while delivering delicious flavor.

Children are not forgotten with a dedicated menu offering favorites such as Fish & Chips and Mac 'N Cheese, ensuring even the youngest diners leave satisfied. The diverse array of sides, including Truffle Parmesan Fries and Dirty Fries, allows guests to elevate their meals uniquely. And no visit is complete without indulging in decadent desserts like the Ice Cream Scoops and Cheeseboard, perfect for sharing—or not! The drink selections span alcoholic beverages, craft coffees, and a good choice of teas, catering to all preferences around the dining table.

About The Reverie

Located at Buckland, Betchworth RH3 7BQ, The Reverie stands as a beacon for food lovers amidst serene natural beauty. Within a short stroll, diners can embrace the charm of the scenic landscape surrounding the lake—a perfect prelude to a delectable meal. This restaurant offers easy access with wheelchair-friendly facilities, making it welcoming for everyone. Open every day of the week, it offers a seamless dining experience from morning coffee to evening meals. The ambiance strikes a balance between casual and upmarket, appealing to a diverse crowd, whether it's a solo visitor enjoying some peace or groups celebrating specials. This versatile venue not only serves delicious food but fosters a community atmosphere where moments are cherished, making it an integral part of the local dining scene.

Parking is uncomplicated, with both free and paid options nearby, ensuring a hassle-free visit. With reservations recommended for peak times, especially Sundays, diners can secure a spot and indulge in an unforgettable culinary journey.